I found a picture of a Bunny Cake the other day, and decided that I was going to try tot make it for Easter. I have NEVER attempted anything like this before...I have a hard enough time getting a layer cake to look decent. 
I was supposed to use to round pans, but they were no where to be found. I figured I could cut a circle from the square with the help of a salad plate.
I was supposed to use to round pans, but they were no where to be found. I figured I could cut a circle from the square with the help of a salad plate.
The assembled cake.
The frosted cake. I will gladly accept any hints on how to frost, especially the cut part.
The final product. Jelly bean eyes, a peppermint patty in the middle of his bow tie and of course no baking project with Lucy would be complete without some pink and red sprinkles! 
7 comments:
aWesome !!!!!!!!!!!!!!!!!!!!!!
Lucy.....GREAT JOB!!!!!!!!!!!!!!!!!
It's turned out great!! My Easter cookies didn't look so hot. Oh well!
I've heard to chill the cake first and then frost a "crumb coat" with some thinned out frosting (we added milk to think it out) just to seal all the crumbs. Then frost like normal!
That turned out so great!!! I love it and want to make one too!!! :)
So cute! I'm thoroughly impressed! I, too, have such a hard time frosting cakes that have been cut! I'm glad to read the tip!
wow! so cute!! i bet it was as yummy as it looked! wanna make a cinderella cake for cam's bday and mail it to ohio?? just a thought. . hope you all are doing well! love, shannon
Impressive!!
Maybe I will attempt that next year.:)
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